Comments on: 8 Reasons Why Event & Catering Business Owners Fail

By: Niraj Bajpai

Niraj Bajpai — Mon, 07 May 2012 05:14:37 +0000

Its exactly the same i was thinking and trying to make understand some people . I wish the see it . as they think they are the only smart men . god bless them as I will be leaving this company asap .

By: cynthia

cynthia — Mon, 19 Mar 2012 01:23:21 +0000

always looking to improve sales, etc….

By: cynthia

cynthia — Mon, 19 Mar 2012 01:22:37 +0000

new website being launched next month

By: Denise Bastian

Denise Bastian — Sun, 11 Mar 2012 05:02:08 +0000

Dear Brian,
Your article is very timely, You were talking directly to me. How healthy is it to bring work home. I’ve find myself doing it but I’ve cut back a great deal. Sometimes it doesn’t seems like there’s enough hours in the day and I’m very organized. Being a Wedding Event Planner is very demanding and detailed. Thank you for your advice and words of wisdom.
Warm regards,

By: Larry Miller

Larry Miller — Thu, 23 Feb 2012 04:17:30 +0000

Thanks for this article. I’m just beginning to start on a plan to hopefully increase sales at our restaurant located in Fort Worth since 1967. So much to learn. Thank you!!

By: Cafe 906 Winter Park Florida

Cafe 906 Winter Park Florida — Wed, 08 Feb 2012 22:42:47 +0000

Thank you for the insights. We are a Family owned French Cafe and have found that Catering helps get us through the slower days. Thanks again.

By: Nono

Nono — Mon, 06 Feb 2012 07:58:48 +0000

Great post, really helpful, i am about to write my business strategy for my new events company and this will go a long way. I will appreciate every help I can get

By: Sally

Sally — Sat, 14 Jan 2012 12:27:24 +0000

Great articles Brian, thanks for sharing. Do you have any thoughts on the most effective way to market yourself as a business owner using your credibility of work done in past employment? I’ve been delivering major events and conferences for more than 20 years and recently branched out on my own. I find it difficult to give examples of work explaining it was as a an employee, not a business owner. I would welcome your ideas, thanks.

By: anne

anne — Sat, 10 Dec 2011 23:47:02 +0000

Trying to help my daughter expand her catering business..plenty of clients..not enough good employee help to grow

By: Lavonne Fulton

Lavonne Fulton — Fri, 21 Oct 2011 22:11:03 +0000

The information was very helpful….just what I needed